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“From Palette to Palate with a Nod to the Masters,”
Summary: “Sonoma Palette,” the highly appetizing appetizer “cookbook” published by the Sonoma Valley Museum of Art.
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“Sonoma Palette,” the highly appetizing appetizer “cookbook” published by the Sonoma Valley Museum of Art.With a subtitle of “From Palette to Palate with a Nod to the Masters,” the full-color collection of paintings and appetizer recipes were so beautifully printed that the illustrations seem almost more attractive than the recipes. Locals who paired their culinary and visual arts talents, occasionally switching the roles for which
they are known, include Lia Bonagura-Transue